1 HAEN SOCKEYE SALMON fillet
1 small onion diced
1 T. lemon juice
1 tsp. garlic powder
1. Preheat oven to 325°F.
2. Place salmon on a cookie sheet covered with aluminum foil.
3. Sprinkle with lemon juice and garlic powder.
4. Spread onion on top.
5. Bake for approximately 25 minutes or until fish flakes easily.
Serves: 2