3-4 lb. HAEN BONELESS CHUCK ROAST 3 cloves garlic, minced 1 small onion, diced 1 T. rosemary 1 cup soy sauce 6 cups water
Methods/steps
1. Place roast in slow cooker. 2. Add garlic, onion, and rosemary. 3. Pour in soy sauce and water. 4. Cook on low 10-12 hours. 5. Serve on warm toasted buns; use juices for dipping (au jus).